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Current Vintages Previous Vintages




2009 The Thief Reserve Tawny Red Wine

Appellation: Yakima Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: 2009 was the vintage of the "Incident". Our 2009 Reserve Tawny Style Red Wine embezzled 50% Boushey Vineyard Syrah and 20% Klipsun Vineyard Cabernet Sauvignon blended with traditional Portuguese Style Varietals of 15% Touriga Nacional. 500 ML 19% Alcohol by volume.

Production: 100 cases - 500 ML

Price: / bottle






2014 Cabernet Franc

Appellation: Walla Walla Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Our 2014 Cabernet Franc entices with flavors of currant, raspberry and blueberry with aromas of cigar, leather and succulent notes of violet and herbs followed by smooth tannins on the palate. 14.1% alcohol

Production: 200 cases - 750 ML

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2014 Cabernet Sauvignon

Appellation: Walla Walla Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Our 2014 Walla Walla Valley Cabernet Sauvignon has fleshy blackberry, currant and black cherry notes with an intense dense color with developed tannins. This wine has full body swagger.

Production: 250 cases - 750 ML

Price: / bottle






2014 Merlot

Appellation: Walla Walla Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Our 2014 Merlot has lush plum and black cherry flavors with aromas of compote reduction and wet field stones. Seductive tannins lend to this wine representing what Wahington State Merlot can truly be.

Production: 250 cases - 750 ML

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2014 Petit Verdot

Appellation: Walla Walla Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Our 2014 Petit Verdot has lasting flavors of dark fruit and blackberries. Aromas of sweet smoke, pencil shavings, tar and cedar will develop as it ages. Commonly added at 204% in our Bordeaux style blends, the presence is subtle, here we show the ideal representation of Petit Verdot. 14.5% Alcohol

Production: 200 cases - 750 ML

Price: / bottle






2013 Vinum Vidua

Appellation: Columbia Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: 41% Chardonnay - 15% Viognier - 18% Roussanne - 26% Marsanne the name ‘Vinum Vidua’ comes from the latin term for wine widow and this wine is in tribute to our wives who at times feel like widows with the many hours that we spend away from them at the winery.

Production: 100 cases - 750 ml

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2012 Syrah

Appellation: Walla Walla Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Our 2012 Walla Walla Syrah exudes flavors of blueberry, blackberry, mint and black pepper. Full-bodied, this wine shines with notes of liquorice, anise and earthy leather.

Production: 100 cases - 750 ml

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2012 Petit Verdot

Appellation: Walla Walla Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Historically, we have utilized Petit Verdot in our classic Bordeaux Style blends. Our 2012 Petit Verdot stands out by itself showcasing aromas of violet, spice, leather and a hint of vanilla... Followed by flavors of blackberry, black cherry and black plum. Enjoy this concentrated wine with your favorite steak, well-aged cheese or wild game.

Production: 100 cases - 750 ml

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2012 Late Harvest Viognier - Roussanne

Appellation: Columbia Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: This Late Harvest wine is 50% Viognier & 50% Roussanne made with fruit sourced from Willard Farms in the Columbia Valley. Barrel fermented in 100% new French Oak.

Production: 100 cases - 375 ml bottle

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2011 Laurus Nobilis

Appellation: Walla Walla

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: The latin name Laurus Nobilis is part of the laurel family and is our name for this intoxicating blend of 72% Merlot, 20% Cabernet Sauvignon, 6% Cabernet Franc and 2% Petite Verdot.

Production: 125 cases - 750 ml

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2011 Azorica

Appellation: Columbia Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Azorica is the name we give for this beautiful blend of 55% Cabernet Sauvignon and 45% Syrah. Laurus Azorica which is a genus of the laurel represents a sense of place and connects us to our beginnings... In ancient greek and roman mythology, the laurel represents victory and success!

Production: 100 cases - 750 ml

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2011 Cabernet Sauvignon

Appellation: Walla Walla

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Our 2011 Cabernet Sauvignon is sourced from some of the finest vineyards in Walla Walla. This wine should prove to cellar well through 2030. 82% cabernet sauvignon - 18% merlot

Production: 75 cases - 750 ml

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2010 Petite Sirah

Appellation: Horse Heaven Hills

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Made with 100% Petite Sirah grapes, hand picked from Zephyr Ridge on Horse Heaven Hills. Aged in 80% new French Oak. The name "El Humidor" comes from the intoxicating nose of this wine - exhibiting aromas of tobacco and Spanish cedar...

Production: 300 Cases - 750 ml

Price: $38.00 / bottle






2010 Cabernet Franc

Appellation: Columbia Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Made with 100% Cabernet Franc grapes, this fruit sourced from Dineen, Upland & Gamache Vineyards. Aged in 80% new French Oak.

Production: 100 cases - 750 ml bottle

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2009 ‘El Humidor’ Petite Sirah

Appellation: Horse Heaven Hills

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Made with 100% Petite Sirah grapes, hand picked from Zephyr Ridge on Horse Heaven Hills. Aged in 80% new French Oak.

Production: 171 cases - 750 ml bottle

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2012 Vinum Vidua

Appellation: Columbia Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Made with fruit sourced from Sagecliffe Vineyard (68% Chardonnay) and Ciel du Cheval (22% Viognier and 10% Roussanne). Aged in 80% new French Oak.

Production: 50 cases - 750 ml bottle

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2008 Azorica

Appellation: Columbia Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: A Beautiful Blend of 50% Cabernet Sauvignon and 50% Syrah from some of the most prestigious vineyards in Washington State. This wine pulls together the unique terroir from each of the vineyards it was sourced from. Fruit for this wine was sourced from Boushey Vineyard (Yakima Valley), Ranch at the End of the Road and Songbird vineyards (Red Mountain). Aged in 80% new French Oak.

Production: 75 cases - 750 ml bottle

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2008 Cabernet Franc

Appellation: Yakima Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes:

Production: - 750 m. bottle

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2008 Klipsun Cabernet Sauvignon

Appellation: Red Mountain

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: Made with 100% Cabernet Sauvignon grapes, hand picked from Klipsun vineyard on Red Mountain. Aged in 80% new French Oak.

Production: 56 cases - 750 ml bottle

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2008 Red Mountain Cabernet Sauvignon

Appellation: Red Mountain

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: This Cab is made with hand picked grapes from Kiona and Klipsun Vineyards. Aged in 80% new French Oak.

Production: 93 cases - 750 ml bottle

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2008 Red Mountain Syrah

Appellation: Red Mountain

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: A blend of hand picked Syrah grapes from Ranch at the End of the Road vineyard at Kiona and Songbird Vineyards on Red Mountain. Red Mountain is known for producing big, fruity Syrah and this one is no exception. Aged in 80% new French Oak.

Production: 300 cases - 750 ml bottle

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2007 Azorica

Appellation: Columbia Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes:

Production: - 750 ml bottle

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2007 Laurus Nobilis

Appellation: Columbia Valley

Winemakers: Greg Smallwood & Dave Halbgewachs

Notes: A Cabernet based Bordeaux Style Blend of 63% Cabernet Sauvignon, 22% Merlot, 10% Cabernet Franc and 5% Malbec. After extensive blending trials this Bordeaux Blend represents our continuing efforts in making a truly handcrafted wine. Fruit for this wine was sourced from Boushey, Kiona and Klipsun vineyards. Aged in 80% new French Oak.

Production: - 750 ml bottle

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